What you will need...
Melt 4 tbs of butter in pan. Add 1 cup of milk, and 1/2 cup of grated cheese.
Cook on med-high until well blended.
Add 1/2 cup of tomato sauce.
Let simmer for about 10-15 minutes.
Add 1/4 cup of Vodka if you have it available.
(If you add vodka, let simmer an additional
10 minutes to evaporate the alcohol.)
Add freshly ground pepper and a dash of salt.
Add a few red pepper flakes if you like it spicey.
Add a few red pepper flakes if you like it spicey.
Basil Leaves.
Chop 1 clove of garlic.
De-stem about 10 basil leaves.
Add Basil, chopped garlic and about 2 tbs of olive oil
to a food processor or blender.
Pesto Sauce.
Add about 2-3 tbs of the pesto to the sauce.
Add mushrooms and simmer for another 10 minutes.
Add Shrimp.
Cook 1/2 lb Orcchiette Pasta.
Drain Pasta, and mix everything together.
Top with sliced basil and serve.
Yummy!!
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